Hogs Are Up: Review
But in his hands, we are slowly and carefully being carried out to full exposure in the fertile, fallow fields. And there we will set roots, awaiting the beginning of our next story — with digressions.
The Land Institute
Transforming life on our home planet, perennially
With nearly eight billion people on the planet, we aren’t going back to hunting and gathering. But around the world, often under the banner of agroecology, people are using modern science and traditional knowledge to develop ways of farming that are less ecologically and socially destructive.
Podcast from the Prairie: Respecting your Tools
In this episode, Jackson reflects on the importance of honoring the people and tools one works with, on the sweat and joy that comes in committing fully to a task, and the kind of work necessary if there is to be a sustainable future.
Nature’s Way: A Path to Ecological Agriculture
Allen White and Wes Jackson explore a new agricultural paradigm that mimics rather than contradicts ecological principles.
Plants are not Accountants, and Heaven can Wait: Perennial Grains Revisited
It’s been about a year since I published my article on perennial grain crops in the journal Agroecology & Sustainable Food Systems1 so maybe it’s time to revisit this teasing topic