Feeding the world
Regenerative practices can feed the world, and don’t let anyone tell you otherwise.
Regenerative practices can feed the world, and don’t let anyone tell you otherwise.
Since the late 1990s, Australian farmer Colin Seis has been successfully planting a cereal crop into perennial pasture on his sheep farm during the dormant period using no-till drilling, a method that uses a drill to sow seeds instead of the traditional plow. He calls it pasture cropping and he gains two crops this way from one parcel of land—a cereal crop for food or forage and wool or lamb meat from his pastures—which means its potential for feeding the world in a sustainable manner is significant.