We no longer have rights to share this content as Seedstock are moving to a subscription model. As of 21/12/16, this content is still available to view at this link.
Women in Food: Shavel’le Olivier Uses Power of Connection to Engage Youth in Improving Food Access
By Stephanie Fenton, originally published by Seedstock
July 21, 2016
Tags: building resilient food systems, food justice, young agrarian movement
Related Articles
Enrollment in Nature Schools Soars as Families Rediscover the Benefits of Outdoor Learning
By Damon Orion, Resilience.org
Nature schools are taking education outside the box.
January 7, 2025
Bringing about the bioeconomy
By Nolan Monaghan, Resilience.org
Biological systems are optimized for circular production systems because they follow the template of ecosystems, where spare nutrients are scavenged and waste is utilized by decomposers. Building technology from these systems allows us to model industries based on ecosystems, in lieu of the linear models pursued today, allowing us to unlock true sustainability.
January 7, 2025
Big Food, Big Tobacco, and ultra-processed foods
Marion Nestle’s blog recently signalled a striking development in the world of ultra-processed foods. An extensive selection of the companies that make them have just been served with a lawsuit in an American court.
January 7, 2025