"This article has been removed at the request of its author, Eric Garza, in an attempt to consolidate his web presence around his personal website as well as websites he has produced media for specifically. If you wish to read his thoughts on current events, feel free to visit him at EricGarza.info.
![Society](https://www.resilience.org/wp-content/uploads/2020/12/GenericSociety.png)
Tags: industrial food system, public health
Related Articles
Water is the other US-Mexico border crisis, and the supply crunch is getting worse
By Gabriel Eckstein, Rosario Sanchez, The Conversation
Immigration and border security will be the likely focus of U.S.-Mexico relations under the new Trump administration. But there also is a growing water crisis along the U.S.–Mexico border that affects tens of millions of people on both sides, and it can only be managed if the two governments work together.
February 10, 2025
“Cursed be the ground”
By Sieren Ernst, Resilience.org
The disciplines of regenerative agriculture and nature restoration both seek to establish a more natural relationship with land. Both are experimenting with understanding what that relationship might look like in a modern world.
February 6, 2025
‘Time is water’: A cross-border Indigenous alliance works to save the Amazon
By Francesc Badia I Dalmases, Open Democracy
The rivers in this region of northwestern Peru are running dry as the Amazon Basin experiences its most severe drought in decades.
February 5, 2025