Feed use in Swedish livestock production
Again and again it is demonstrated that grass based ruminant farming, in most cases, despite a very high feed use and land use, is simply one of the most sustainable farming systems there are.
Food & Water
The Future Is Feral—and Climate Resilient
What would our world look like if we, as humans, learn to adapt to plants instead of making plants adapt to us?
“The food sovereignty movement must be anti-caste”: An Interview with Dalit, Adivasi and other members of the Food Sovereignty Alliance in India
We won’t be able to really assert food sovereignty until we acknowledge and recognise caste oppression in India. Anti-caste is at the very core of building food sovereignty.
Steering the ARC through 2024’s Rough Waters
Yes, we are in rough weather. We are in a world of war and deep crises. But we are also in a world of people organising themselves in solidarity with farming, local food systems, organic, regenerative and permaculture farming, urban gardening and many more encouraging projects.
Why Small Farming Is Essential for Creating a Sustainable Future
With more farmers today than at almost any point in history, humanity’s future will likely be agrarian. We must imagine that world into being.
The energetic implausibility of manufactured food revisited
The issue is no longer our individual consumption choices within an existing global commodity food system, if it ever was. Like it or not, that system is unravelling, and I think the result is going to be the widespread adoption of low-energy local food systems.
Victory gardens
Imagine Hollywood celebrities campaigning for backyard gardens, and America’s best-selling music stars singing songs about patriotic recycling. It may sound crazy, but that actually happened 80 years ago.
Vision for a UK-Wide ‘Market Garden Renaissance’ from the Landworkers Alliance
On Thursday 4th January, the Landworkers Alliance (LWA) launched its brand new report “Horticulture Across Four Nations” at a panel discussion at the Oxford Real Farming Conference (ORFC).
Microcosm of Transition
Microcosm: a community, place, or situation regarded as encapsulating in miniature the characteristic qualities or features of something much larger.
Eating Like the Ancestors
Cassadore’s efforts are part of a much larger Tribal Food Sovereignty movement among the numerous Tribal Nations in the United States. And she and her people are healthier for it.
Let’s Talk About Food! The UK Project Starting National Conversations
“Has anybody ever asked you what you really think about food?” So began a new initiative, the National Conversation About Food, that seeks to find out how people on the ground would like to see food systems improved.
Carbon Farming: A Sustainable Agriculture Technique That Keeps Soil Healthy and Combats Climate Change
How one North Dakota farmer saved his farm and livelihood using carbon-friendly farming methods.