Q: Can (small-scale) farming feed Britain (or Tokyo, or the world)? A: Yes … (probably)
A small farm future out of practical necessity, then, but also one evincing positive cultural possibilities. But practical necessity is the critical driver.
A small farm future out of practical necessity, then, but also one evincing positive cultural possibilities. But practical necessity is the critical driver.
Will we finally pick up a shovel and create conditions on our properties, neighborhoods, towns, and villages so that not a drop of rainwater is lost without use? It is a vibrant and enthusiastic call; we can only seriously consider the question of rainwater retention or recovery.
So next time you pour maple syrup onto your pancakes, into your coffee or tea, or perhaps make this delicious pudding, take a moment to think about the lifecycle of the maple.
I think the only way out of this predicament is to place farming and food production at the center and heart of the debate about the future of society – few people can dispute that food is the most essential production there is.
And this is true of all common goods. It is only the crazy logic of a capitalist market that wrenches any benefit out of waste. Short-term gain is never a real gain.
Using an app developed by Inuit in Nunavut, Indigenous communities from Alaska to Greenland are harnessing data to make their own decisions.
So I am being traditional. I am learning what our ancestors knew. I am trying to fit my life within the natural flows of material and energy in my homeland. I am fasting in the spring…
Between the rocks and sands of the desert, where water is scarce, the fortified villages, called “ksar,” were more than just villages. They embodied the integration of habitat into its environment, fortresses of resilience, guardians of ancient wisdom.
Ongoing research finds that trashcans can feed and boost crow populations, which comes with a potentially deadly cost for some other bird species.
If I only had one wish, it would be to spend more time with my sheep and less with my computer… because you can eat a leg of lamb with onions and cooked carrots… you can’t feed a nation on paper and computer components.
That in this blighted landscape there are still places of settled beauty is a comfort: a chance to glimpse what went before and could be again.
The main pushback of substance I’ve had to my book Saying NO to a Farm-Free Future is that this era of clean energy abundance indeed is upon us, making manufactured food feasible and confining my arguments for agrarian localism and a small farm future to the dustbin of history. I doubt that, and in this post I’ll try to elucidate some of those doubts.