Michael Brownlee is the author of The Local Food Revolution: How Humanity Will Feed Itself in Uncertain Times (2016) and Reclaiming the Future: How to Lead the Local Food Revolution in Your Community(2018).
A Colorado native, Michael lives in Boulder (“America’s foodiest town,” according to Bon Appetit magazine), where he and partner Lynette Marie Hanthorn operate Local Food Catalysts LLC, an online publishing and events company supporting emerging leaders in the unfolding local food revolution. Together, in 2017, they launched the Local Food Academy for emerging foodshed catalysts, offering online trainings, workshops, personal coaching, and consulting.