Kristi Eaton is a freelance journalist in Oklahoma, formerly with the AP in Oklahoma and South Dakota. She covers social justice issues, gender, travel and more, with a focus on solutions-based stories. Her work has appeared in The New York Times, The Associated Press, The Washington Post and elsewhere. Visit her website at KristiEaton.com or follow her on Twitter @KristiEaton.
Farm to Table Goes International in Rural New York
While the Catskills have always produced juicy burgers and classic American fare, today there are restaurants serving up everything from Korean to French to Albanian cuisines, making these rural parts an unlikely nexus for urban foodies, farm-to-table enthusiasts, diner denizens and craft beer aficionados.
November 1, 2024