Brindusa Birhala chose agroecological farming in her home country, Romania, after several international study programmes abroad. She graduated with a Masters of Environmental Governance in Freiburg, Germany, and International Masters of Rural Development in Gent, Belgium. Brindusa experienced peasant food production in many parts of the world during her travels, from Nicaragua to India. This encouraged her to tap into the peasant practices of her home country Romania, which in turn led her to re-settle in a small village in the west of Romania. Now she is starting out as a market gardener, a homesteader and a food activist. The latter manifests as access to land projects for small-scale new comers into agroecological farming. She is part of the coordination committees of Eco Ruralis, the national grassroots peasant representation, ASAT, the Romanian network for CSA farms, and ALPA the newly established organization for access to land for agroecology. When needed, she is also the village bike mechanic.
Rural Europe Takes Action | CSA and the Building of a Food Commons
Community Supported Agriculure (CSA) can transform the way producers and consumers relate to food as a local commons.
August 24, 2022